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Thursday, July 21, 2011

Bacon Pear Salad


McMahon Window Washing & Gutter Cleaning Food & Wine Group ( Join Us Today On Facebook )

Bacon Pear Salad

Ingredients

1/3 cup vegetable oil
3 Tbsp. lemon juice
cup (4 oz.) Sargento® Artisan Blends® Shredded Parmesan Cheese, divided
1 tsp. Worcestershire sauce
1 clove garlic
1/4 tsp. salt
1 large head romaine lettuce, torn
6 slices crisply cooked bacon, crumbled
3 pears, unpeeled and thinly sliced
1/4 cup minced fresh chives
Pepper (optional)

Directions

1.Blend oil, lemon juice, 1/2 cup cheese, Worcestershire sauce, garlic and salt in food processor or blender for 10 seconds.
2.Toss lettuce, bacon and dressing in large bowl. Arrange on salad plates; top with pear slices, chives and remaining cheese. Sprinkle with pepper, if desired.
Up-coming recipes from: Sargento® (everything is better with cheese- and wine too)

Cannoli Cake
Cheesy Hash Brown Casserole
Pesto Cheese DipEngine House Special
Red, White and Blueberry Cheesecake
Cheddary Chicken Pie
Classic Macaroni and Cheese
Italian Grilled Cheese Sandwich
Philadelphia Cheesesteak Sandwich

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