Olive Garden Pasta E Fagioli Soup in a Crock Pot (Copycat)

McMahon Window Washing And Gutter Cleaning Food And Wine Group
Olive Garden Pasta E Fagioli Soup in a Crock Pot (Copycat)
 ( I used ground turkey and HEART SMART TRADITIONAL Prego® Italian sauce and whole grain   pasta) ...
 Ingredients: • 2 lbs ground beef • 1 onion , chopped • 3 carrots , chopped • 4 stalks celery , chopped • 2 (28 ounce) cans diced tomatoes , undrained • 1 (16 ounce) can red kidney beans , drained • 1 (16 ounce) can white kidney beans , drained • 3 (10 ounce) cans beef stock • 3 teaspoons oregano • 2 teaspoons pepper • 5 teaspoons parsley • 1 teaspoon Tabasco sauce (optional) • 1 (20 ounce) jar spaghetti sauce • 8 ounces pasta Directions: Brown beef in a skillet. Drain fat from beef and add to crock pot with everything except pasta. Cook on low 7-8 hours or high 4-5 hours. During last 30 min on high or 1 hour on low, add pasta. Read more: http://www.food.com/recipe/olive-garden-pasta-e-fagioli-soup-in-a-crock-pot-copycat-31717#ixzz1jd3jswyr